stevenwatts26merrick stevenwatts26merrick

20-05-2020
Medicine

contestada

What is the hot food holding temp in food safety?

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dancer2416 dancer2416

20-05-2020

Answer:

Hot-Holding Foods: temperature of all foods.

• Use cleaned and sanitized utensils.

•If hot foods temperature falls below 135°F for no longer than.

I hope this helps.

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crownroyalty6890 crownroyalty6890

20-05-2020

Answer: 35 °F or above.

Explanation: When temperatures of food fall below 135 °F, they are in the temperature danger zone—temperatures at which bacteria grow rapidly.

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