In Part 4 of the lab you titrate 25.00 mL of the lemon-lime Kool-Aid (with KI, HCl, and starch) with 0.001000 M KIO3(aq) solution. The titration requires 10.40 mL of KIO3(aq). Determine the number of moles of ascorbic acid in 25.00 mL of your Kool-Aid solution.